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Regency at Bluffs Park Dietary Aide/Culinary Aide in Ann Arbor, Michigan

Handles and stores all food according to facility procedures and safe food hanling guidelines.Assists with food preparation as assigned by supervisor.Prepares food items according to standardized recipes insuring safe food handling practices.Assists with the set-up of the food tray line.Assembles diet trays and delivers tray carts to dining areas or to units.Cleans dishes, utensils and equipment according to facility procedures.Assists in dishwashing operation and cleaning tasks.